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273 wiersze
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273 wiersze
14 KiB
Plaintext
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Fermentation:
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The Daily Wine Blog
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Eminent Domain Used To Usurp Wine Label Real Estate
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I was disappointed, though not surprised, to see that today a conjunctive
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labeling law dictating that "Sonoma County" be placed on every label on wines
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produced from grapes grown in Sonoma County was unanimously passed by the California Legislature . Pushed as an
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effort to promote "Sonoma County" wines and a consumer education effort, the new
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law instead forces vintners to needlessly sully their package and undermines
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their own marketing efforts. Yet, the law does nothing to educate consumers.
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Passed unanimously out of the California Assembly and Senate, AB 1798 now awaits
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the Governor's signature, which it will surely obtain. According to Noreen
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Evans, an Assembly sponsor of the bill, this new conjunctive labeling law
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"requires that any wine labeled with an American Viticultural Area (AVA) located
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entirely within Sonoma County - – like Russian River Valley or Dry Creek Valley
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- must also include the word "Sonoma County" on the label, starting in 2014.
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There are 13 AVAs in Sonoma County."
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The problem, of course, is that by placing the words "Sonoma
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County" on a bottle of wine that is made with grapes grown in "Russian River
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Valley", "Dry Creek Valley", "Sonoma Valley" or any other AVA in
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SonomaSonoma County" have any single distinguishing feature derived from the
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fact that they were grown inside the borders of Sonoma County. County,
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consumers learn absolutely nothing about the wine in the bottle. There no
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evidence that grapes grown in "
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Assemblywoman Evans concludes, "By improving consumer education on each bottle,
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conjunctive labeling will unleash the full potential of our delicious wines to
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represent Sonoma around the world."
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She's correct. Beginning in 2014, "Sonoma County" will receive a tremendous boost
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in recognition due to the conjunctive labeling law that forces vintners to add
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more wording to their labels—whether they think the words "Sonoma County" help
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or hurt their marketing efforts.
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Frankly, if I was making high end wine from the "Sonoma Valley", "Sonoma
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Mountain" or "Sonoma Coast" AVAs that depended in part on the quality
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recognition that comes wtih these AVAs, I'd be pissed that I'm forced now to put
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a place-name on my label that told my buyers nothing of real value about the
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wine behind my label and, in some cases, demonstrably lowered its perceived
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quality.
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Honore Comfort, Executive Director of the Sonoma County Vintners Association and
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an outstanding representative for Sonoma County wines noted this: ". "This
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moment ...marks the beginning of a stronger Sonoma County brand for generations
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to come."
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Proponents of the new Sonoma County Conjunctive labeling law like to point to a
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similar law that demands "Napa Valley" be placed on all wines that are made from
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grapes grown in that appellation, rather than simply using a sub appellation.
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They point to the prestige that the "Napa Valley" designation carries. But this
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prestige has nothing to due with the law that demands "Napa Valley", in addition
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to simply "Rutherford", be placed on these wines. It has to do entirely with the
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promotional effort that has gone into making "Napa Valley" a place associated
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with great wines.
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Such an association will not be made with "Sonoma County"
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wines...ever. The vintners in Sonoma County simply can't make a case for
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"Sonoma County" having any meaning or for a region as vast as "Sonoma
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County" delivering any degree of quality to the grapes.
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Why is it important for someone making "Sonoma Coast Pinot Noir" or "Sonoma
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Valley Zinfandel" to help promote "Sonoma County", a designation that has no
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ability to define the quality or character of the wines in my Sonoma Coast Pinot
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Noir or my Sonoma Valley Zinfandel?
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This is an example of a County usurping the private label real estate, and it's
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very valuable real estate, for the sake of promoting something that is of little
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use to private commercial interests. Ask yourself...If putting the words "Sonoma
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County" on one's wines was such a great thing, why don't more vintners who make
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"Dry Creek Valley", "Russian River Valley", "Alexander Valley" or "Sonoma
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Valley" wines already put these words on their label? They legally could...if
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they wanted to.
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The new Sonoma County conjunctive labeling law is the equivalent
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of the State of California and the County of Sonoma claiming imminent domain
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over the labels of hundreds of vintners.
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Comments
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Nick Perdiew said... I love it Tom. You found a way to tie this in nicely.
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This is a case of over-reaching government regulation, costing business
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unnecessarily and burdening them with more regulations. It's just
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unnecessary.
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It also is a 'social promotion' in the sense that great Sonoma wines that
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now are forced to use "Sonoma County" will be giving some of their
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credibility to their lesser neighbors. Shades of wealth redistribution as
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well. :-) Ew, ew, ew.
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August 30, 2010 at 11:44 AM
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James McCann said... How many hundreds or thousands of labels will have to be
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re-submitted to the TTB between now and 2014?
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August 30, 2010 at 11:59 AM
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John Kelly said... "...I'd be pissed that I'm forced now to put a place-name
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on my label that told my buyers nothing of real value about the wine behind
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my label and, in some cases, demonstrably lowered its perceived quality."
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Exactly, Tom. And I am really pissed. And so is every other producer I have
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discussed this issue with. I still don't know whose interests are being
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served by this useless piece of crap legislation. I completely agree with
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you when you state: "Such an association will not be made with 'Sonoma
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County' wines...ever." Duh.
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I've got real skin in this game. We are going to have to totally redesign
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our front label to make room for "Sonoma County" - and so far every mock-up
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is cluttered and decreases the impact of our brand.
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Our best option looks like we will go to "North Coast" or "California" for
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our front label appellation, and discuss the grape source, vineyard name and
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meaningful AVA on the back label.
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Who is going to compensate me for this? I estimate the value to be in six
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figures, and we are a small winery. For a larger winery with a
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better-established brand the value is much higher.
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Eminent domain is exactly right - this is nothing less than governmental
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"taking." The legislators who backed this should be ashamed. They should
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also expect to lose my vote for them next election.
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August 30, 2010 at 12:04 PM
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Hardy Wallace said... Thanks Tom-- This law is such BS.
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August 30, 2010 at 12:20 PM
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JohnLopresti said... I put in 1+ decades in trade coursework, and several
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branches of the industry. I support the new labeling requirement.
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Sonoma county always was the sheep ranch joke in the era of Napa's
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well-deserved, early, global fame. Sonoma county now is as good or better
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than those early Napa vintages. Together we have led the world into modern
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viticulture, with the help of UC Davis, and in some pretty good company from
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other regions.
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I suppose the new law is all Sacramento hype. But I think it will improve
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northcoast revenue and dignity. I admit I have voted for the bill's
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authoress.
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When I was a kid in a county called Solano (not too famous for wines or
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AVAs) people sometimes would happen by our place asking where rte 37 was,
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where was Black Pt.; people always were confused how the somewhat
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neighboring counties had such similar names. Now after several decades in
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Sonoma county I have learned to appreciate its uniqueness, for its
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viticulture and other industries.
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The town of Sonoma is on a typical route people follow driving from Solano
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County to Sonoma County. The ambience in the town Sonoma is only an enclave;
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it is rightfully proud of its heritage as a village, and for its
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viticultural traditions. But Sonoma county encompasses much more territory,
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and other AVAs within the county are starkly different from the
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characteristics of Sonoma valley and the town of Sonoma.
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Aint many people still overseeing vineyard blends. Vive la nouveau Sonoma
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County.
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August 30, 2010 at 01:24 PM
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Nick Perdiew said in
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to JohnLopresti... John, Good of you to comment and good to have dissent.
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What do you make of the fact that vintners *already* are free to put Sonoma
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County on any label they want? Govt. cannot mandate marketing effectiveness
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anymore than it can mandate perception of quality. If it were effective,
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wouldn't you already see it virtually everywhere? I admit, I don't see the
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reasoning of your argument here. The issue of the costs to vintners is
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non-trivial too as you can see above.
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August 30, 2010 at 02:04 PM
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Bill Cadman said... Tom-- I wonder what the response would be in Napa and
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Sonoma if the vintners in Fresno convinced the state government to require
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"California" be put on all labels of wine made within California?
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August 31, 2010 at 10:40 AM
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JohnLopresti said... These past few years, 'eminent domain' has become a
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libertarian property rights flashpoint, since the Kelo v New London, CT,
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case concerning urban renewal polemics. I can see Tom W's concerns, too.
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There was a counterpoint in the label world after some court cases resulted
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in a company's revising its grape sourcing to comply with tightened
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requirements for 75% in-county fruit in order to remain legal in designating
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the wine as from "Napa". One rambling article's author counted 16
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occurrences of the word Napa on the newly designed label of a famous budget
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wine producer's 2005 Napa cabernet sauvignon.
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August 31, 2010 at 02:04 PM
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JohnLopresti said... The links for @2:04:
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Kelo">http://caselaw.lp.findlaw.com/scripts/getcase.pl?court=us&vol=000&invol=04-108">Kelo
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http://citizensvoice.com/arts-living/2.212/2.213/fred-franzia-wine-s-archie-bunker-with-a-dose-of-donald-trump-1.564510?
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localLinksEnabled=false
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August 31, 2010 at 02:06 PM
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fredric koeppel said... what business is it of State government what
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terminology goes on wine labels? those concerns belong to the federal govt
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and the TTB, which already mandates, in fairly exhaustive detail, what goes
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on front and back labels. and how can the state legislature single out two
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counties (first Napa, now Sonoma) for this treatment? are they going to go
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through the wine-producing counties one by one?
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August 31, 2010 at 02:23 PM
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JohnLopresti said... vive la OIVV OIV_Wine_Labelling_Standard_EN_2006
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re at Fredric K's BTYH website there is a review discussing MacRostie pinot
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noir. I had thought of the kiltman with respect to a new AVA in Yorkville
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highlands, thinking the Scot might have interest in playing the bagpipes in
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the uplands. Then, at Steve's site there is an interesting discussion of his
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current ongoing efforts with blends from Carneros and Sonoma Coast. It's
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easy to get lost in nomenclatures, when one is striving for new concepts.
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In a way, all this tries to approach terroir from a slight distance; plus
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the historical distinctions between the two premium distinctive varietal
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regions, Napa county and Sonoma county. Winkler heat summation datapoints
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also clarified several decades ago some of the plant physiologic
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underpinnings of why Napa county and Sonoma county were the natural leaders
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in premium winegrape production. There are many reasons why the new labeling
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requirement makes sense from all these perspectives.
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September 01, 2010 at 04:22 PM
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JohnLopresti said... sorry, I keep forgetting the Fermentation site's html
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protocol; here is the OIVV label guideline link again:
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http://news.reseau-concept.net/images/oiv_uk/Client/OIV_Wine_Labelling_Standard_EN_2006.pdf
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September 01, 2010 at 04:25 PM
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El Jefe said... OK, so here's the real requirement:
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"Any wine labeled with an American Viticultural Area established yada yada,
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that is located entirely within yada yada, shall bear the designation
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"Sonoma County" on the label in a type size not smaller than two millimeters
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on containers of more than 187 milliliters or smaller than one millimeter on
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containers of 187 milliliters or less."
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If I recall correctly, this is almost exactly the same as the requirement
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for the government warning type size.
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So the answer seems pretty clear to me: just add "Sonoma County" to the
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government warning.
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September 01, 2010 at 05:00 PM
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Johnonwine said... "They [Honore Comfort and the Sonoma County Vintners]
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point to the prestige that the "Napa Valley" designation carries. But this
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prestige has nothing to due with the law that demands "Napa Valley", in
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addition to simply "Rutherford", be placed on these wines. It has to do
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entirely with the promotional effort that has gone into making "Napa Valley"
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a place associated with great wines.
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Such an association will not be made with "Sonoma County" wines...ever.
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Tom, I would suggest that all Napa wineries, good and bad, benefit from
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having Napa Valley on the label; it is indeed a great example of marketing -
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what you describe as promotional effort.
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Perhaps the proponents of the law are not doing the job they were hired to
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do, perhaps the SCV needs a more passionate communicator on their marketing
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team, putting together the quality promotion you suggest is impossible.
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Sonoma County, with roughly half of the wineries of Napa County, wins
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roughly twice as many gold medals in national and international wine
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competitions. That, the fact that their wines cost less on average, and the
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wineries are friendlier, less snooty is a compelling story to get out to the
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public.
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Heck, if folks knew all that, maybe folks would be seeking out bottles with
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"Sonoma County" on the label.
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You suggest that this is a bad law, that Sonoma County will never be
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associated with high quality wine in the way Napa County is. I disagree, but
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I am eternally hopeful, optimistic that the Sonoma County Vintners will
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inject a little passion and not more of the same old staid and boring in
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their marketing communications. I have confidence they will change, retool,
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improve, live up to their responsibilities.
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I worked selling and marketing Sonoma County wines, I won awards for my
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marketing efforts. The story is simple. People are receptive to it. Selling
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the magic of Sonoma County wines is easy.
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That's my take anyway, I don't aim to be contrarian, but I don't mind being
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the sole supporter of the law - as a Sonoma County born and bred wine guy.
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September 03, 2010 at 08:21 PM
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